I haven't written since December 2021. Sorry, to readers (if there are any) and to myself for spreading myself so thin that I have lost friends and gained weight. I'm having a wee struggle but I'll add cute pics so you can feel as funny and confused and joyful and heartbroken, as I do. 😬🛸
Diversions - It's a Pinkachan/Lana Del Rey Kind of Day
Winter Reading List
FICTION FIRST!
While none of these books scream "wintertime," there is something about the subjects of all of these reads that do, in fact, scream "wintertime." They all deal with the nebulous characteristics of time travel, re-life and/or choices. Something about winter gives us hope. Perhaps it's the short days, perhaps still it is the darkness and death all around us. As humans we tend to forget that we die or worse yet think we can cheat death. Memento Mori! All of these books, at least tough on the subject of everlasting life on earth and how that can be it's very own imprisonment.
The Midnight Library is a fascinating book where the heroine try to kill herself but instead is put on each path she could have chosen. It is amazing and so well thought out that when it ends, you wish it hadn't. Matt Haig is an accomplished author and not one of his tomes have I completed and then found a waste of time. Never! He is a talent and this book will not disappoint.
Addie LaRue is another book where everlasting life on Earth takes precedence. Sadly, it is done by an unwitting and naive young girl who simply wants to avoid marrying a man with whom she is not in love. The thing is, is that when you bargain with the devil, hell is what you'll have. Such a great read! Like The Midnight Library, I couldn't put it down.
The First Fifteen Lives of Harry August is a book that was so profound to me that I read it several times and suggested it to just about everyone. It is captivating as we see the struggle of good and evil, crossroads of choice, moral flexibility and a story wherein you sympathize with both the protagonist and antagonist at some point. During this time of Covid, I should revisit it again as the topics seem poignant as our lives have been turned upside down.
COOKBOOKS!
Once Upon A Kitchen was an accidental treasure! I was looking for an oracle deck for my sister for Christma and came upon this little diamond! The photos are superb and the recipes are super with little stories and film histories accompanying them. I'll have to do a post about the things I have tried from this beautiful book. This is a crossover gift that doubles as a cookbook but also a fun read! And Leslie Bilderbeck is an amazing chef with an outstanding curriculum vitae! It is so worth the splurge.
How to Eat a Peach is an amazing book that was suggested to me by the same friend that suggest Harry August and what a dream cookbook. I love a menu and this book is a cookbook of menus! Fully planned menus that are calculated with panache and sophistication and the photos and food styling are unmatched. And everything is planned by season. Plus, the cover is fuzzy - like a peach!
If you have a book lover or a chef that still needs Christmas gift, Amazon has two day shipping and I bet you have a Barnes and Noble nearby.
Artist Love - Shiori Matsumoto
I found Shiori Matsumoto when I was looking for "Zig Zag Girl" images. You know the image. The lady who is the magicians assistant (of course the assistant and never the magician [eye roll]) gets in a box and then the box is separated into a zig zag pattern. The illusion insists that the female assistant has been turned into three separate pieces. In any case, I was looking for this image because it holds a special symbolism for me.
And this one...so pretty! The title is "Door of Boundary." You can learn more about Shiori and see more of her work here.
Shiori's pop-surreal expressions are reminiscent of Mark Ryden who I recently learned was the cover artist for the late great King of Pop Michael Jackson's "Dangerous" album. Mr. Ryden has a great instagram post about the 5 days that were required to come up with the concept. You can see it here. Juxtapoz Magazine covers more on this piece here.
In a future post I will cover more of Mark Ryden's art. When I was in art school (a long time ago) he was whispered about.
I can't wait to cover more art. Stay tuned!
XO, Gwenny
It's Fall Y'all
Up here on the hill we are into fall, full swing. As we head closer to winter it is getting colder by the second. But the fall color up here never disappoints even as the days get shorter. I have been so inspired by this season that I think my photos have gotten better, my cooking seems to have better aromas, my creativity has been sparked and my physical fitness has been charged. I am, by body, a summer girl. But, by soul, an Autumn girl, no question. I am an October baby, born on the last day of Libra. It is said, that as a "cusper," I have a touch of Scorpio in me which makes me a full fledged Fall Baby!
These mood boards are the best visual way I can show you how I feel. Most of them below are from my Pinterest board called Mood Boards:
Art!
I am part of a group show at Art of Toys in July and I am feverishly getting my little monsters together. I never want to let a garbage monster out of my paws though so I have had to work and rework some of these guys. I think you may know them if you follow my Poppies page on IG. I haven't always thought of myself as an actual artist and I have certainly not called myself an artist but now that I am the age I am and have accrued the body of work that I have, I have crossed over and now actually quite confidently call myself an artist.
I have been sculpting monsters. Here are a few examples:
Happy Halloween 2017 - Poppy Barach and Julie Audet, Photographers
Poppy Barach's images are haunting and rich. You can follow her on Instagram, here.
And, Julie Audet. Her images are filled with wisdom and magic. And she can be found on Instagram, here.
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Poppy Barach |
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Julie Audet |
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Poppy Barach |
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Julie Audet |
A Henna Party
I've been out.
No excuses. Just doing other stuff and looking for some inspiration.
I think I found it.
My friend Kendra is having a birthday at the end of this month and to celebrate I invited several ladies over to my house for a luncheon. To supplement the luncheon I also asked a traditional Henna Artist named Tara to join us for the festivities and create some temporary body art for us. It was beyond my wildest imagination and went off so amazingly that I'm going to do it again for my birthday! here is the invitation which I emailed to the ladies. (Some of you may scoff at an emailed invitation - but the cost effectiveness cannot be beat).
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Original artwork by Amylee Paris. |
The favors were mismatched china plates all with a different floral patterns on them but the "piece de resistance" were the lemon, sugar cookies by my friend Leah at "I Hella Heart Sugar" complete with beautiful Mehndi designs on them.
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Lemon Sugar Cookies by Leah at I Hella Heart Sugar. |
The spread. |
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Charlene. |
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Kendra. |
Ki'inani. |
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Me. |
Here is an excellent menu if you fancy throwing a "Ladies Who Lunch" event for a special friend of yours.
Tea Sandwiches:
1. Roasted Chicken and Cream Cheese with Fig Compote on Raisin Brown Bread.
- Mix 4 oz. cream cheese with fig jam
- Spread cheese mixture on thinly sliced "Boston Brown Bread" (recipe)
- Neatly lay chicken so that the sliced chicken is not over the edge of the sandwich.
- Cut in half resembling a half moon.
- Fan out on a serving plate. (see above in my "spread" photo - they are the sandwiches on the top tier of the three level serving platter).
- In a food processor, add 1 bunch radishes, and pulse until small but not mushy. Take the container off the blade and base and drain excess water.
- Add 4 oz. cream cheese (the other half that you used for the chicken sando's).
- Add 1 bunch mint (leaves and stems are fine).
- Add juice and rind of half a lemon.
- Add salt and pepper to taste.
- Spread entire mixture on the rye and cut in half to create small triangles. Cut in half again for even smaller triangles.
- Thinly slice cucumber.
- Make your pesto.
- In a food processor, add one bunch basil leaves, 1 whole kale leaf, 2 tbs pine nuts and a 1/4 cup Parmesan cheese, 1 Tbs olive oil and the juice of the other half of the lemon you used for the radish sandwiches. Add salt and pepper and pulse until it resembles a paste.
- Spread pesto on bread.
- Top with cucumber slices and close sandwich with another piece of bread that you've spread with the pesto as well.
- Slice into strips and slice again into small squares.
- This bread can be tricky to work with so be ginger when cutting.
- 2 large eggs
- 1 cup packed, brown sugar
- 1/2 tsp. salt
- 1 large ripe banana, smashed with a fork
- 1/2 cup soybean oil (or similarly light salad oil)
- 1 1/2 tsp. vanilla extract
- 1 large, entire can of crushed pineapple, with syrup
- 1 1/4 cup all purpose flour
- 1/2 tsp baking soda
- 1/2 tsp cinnamon
- 2/3 cup pecans, chopped
- Preheat oven to 350.
- Grease and flour an 8x8 square, metal baking pan
- Combine eggs, sugar, salt, banana, vanilla extract and oil in a medium sized mixing bowl.
- Mix in pineapple (plus syrup)
- Add flour, baking soda, cinnamon and pecans and mix until just combined.
- Do not over mix or your cake will be a brick you could kill someone with at 20 paces.
- Pour batter into prepared baking pan.
- Bake at 350 for between 40-45 minutes.
- To check for doneness, insert a toothpick into center of cake. If it comes out with nothing sticking to it, your cake is done.
- Let cool in pan for about 15 minutes.
- Turn onto cooling rack to cool completely.
- Frost with cream cheese frosting.
- 1 package cream cheese frosting (Don't skimp - use Philly)
- 1 stick butter
- 1 cup confectioners sugar
- 1/2 tsp vanilla extract (or 1 Tbs Frangelico for a little kick).
- Mix with a hand mixer.
- When cake is cool, frost with this delight.
- 1 8 oz pkg. cream cheese
- 1 8 oz block feta cheese (I like the French variety).
- 1 clove garlic (more if it's just you - but you don't want the ladies blaming you for their offensive breath)
- Rind and juice of 1 lemon
- 1 Tbs olive oil and pinch chili flakes (for garnish)
- Mix all ingredients (except garnish) together in a food processor
- Serve with Pita Chips and crudites - I used the requisite veg, but I cut the jicama into tiny stars and flowers and hearts with tiny cookie cutters.
- 1 6 oz. tub vanilla yogurt (I use Chobani).
- 1/2 cup peanut butter
- 1 Tbs. honey
- 1/2 tsp cinnamon
- Mix all ingredients together, pour into serving bowl.
- Serve with cut up kiwis, apples, blueberries, strawberries, bananas and grapes or whatever fruit you fancy.
Looking for Inspiration
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In considering "inspiration" today, I found this card, at this place. It really speaks to my love for the macabre. |
A Person is Fascinating
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Source |
Do I call it "People?" or "A World of People?" or "Person?" or "Homo Sapiens?" or maybe I should go with something more sensitive like, "The Human Connection?" or "A Person is Fascinating," as I have titled this post? In any regard, while I sometimes moan about The Human Race at large, I think that a person is intriguing and phenomenal and I have some interesting folks that I'd like to introduce you to! Make some suggestions about the title of this category (for now it's in the right hand sidebar and I'm simply calling it "People").
Everyone has a story.
Squirrels
On that note, I found, in my email inbox this morning, a question from a friend posed like so, "Do you know?" Below is the question:
I first read it with a chuckle. Who would think to query this? And then I read it again with curiosity. And said, "Yeah! Why and how?" In my search for answers, I found that squirrels were not only a subject of note in British 18th Century paintings but also in American 18th Century paintings and French 16th Century paintings and in fact throughout several centuries and countries.
It seems the squirrel was a popular pet. And in fact, their keepers loved them so much that this pet consistently evoked poetry:
From The Virginia Gazette, December 15, 1768
A Young Lady's Complaint on the Death of her Squirrel.
A thing so pretty as my PHIL,
A thing so sprightly and so queer,
The pet I lov'd so very dear,
To rob me of the pretty elf,
For him I've lost each night's repose,
Nothing enjoying but my woes.
Oh could my squirrel but survive,
But he is gone ! ne'er to return!
And useless 'tie to sigh and mourn.
I'll therefore seek another pet ,
Amongst the fops or empty beaus,
Because he'd surely make me fret,
And prove a very worthless pet.
And the paintings:
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1760 John Singleton Copley (American artist, 1738-1815). Boy (Henry Pelham) with a Squirrel. |
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1765 John Singleton Copley (American artist, 1738-1815). Frances Deering Wentworth (Mrs. Theodore Atkinson, Jr.) |
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1790 Denison Limner Probably Joseph Steward (American artist, 1753-1822). Miss Denison of Stonington, Connecticut possibly Matilda. |
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1526 Hans Holbein the Younger (1498–1543) Lady with a Squirrel on a chain. |
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1580's Portrait of a Lady, possibly the Poet Maddalena Salvetti (1557-1610), in a Green Dress and a pet Black Squirrel with a bell collar. |
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1600's Frederic Kerseboom (1632-1690) Lady with a Red Squirrel on a Chain and a Spaniel |
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1700's Joseph Highmore (English artist, 1692-1780) A Portrait of a Boy with a Pet Squirrel. |
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1730 Unknown French artist, Portrait of an Unknown French Lady Holding Flowers and a Red Squirrel with a bell collar. |
Did I, however, get the answers to the how and why? No. I did not. If anyone knows, please enlighten me!