SOCIAL MEDIA

Tuesday, July 8, 2014

Summer Salsa

I hate it when I am so busy with work and housekeeping and merry making that I cannot find the time to sit down to write a post (Joan, I'm sorry!).

So to keep myself accountable, let me say that I have a couple good ones on their way which include: Santa Cruz for the 4th of July and Nectarine Plum Preserves with Cardamom.

Today it is my summer salsa.

The garden is brimming with Cilantro and tomatoes and while I love salsa anytime of the year, it is especially good in the summer with tons of Cilantro. I truly cannot live without my chips and salsa. Plus, we live in California! Let's represent! Not just for our farm to fork culture but the embracing of the diversity we share.


Summer Salsa



Ingredients
  • 5 medium very ripe tomatoes (skin and seeds removed)
  • 5 large cloves of garlic 
  • 3 green onions chopped
  • 1 ENTIRE bunch Cilantro (Coriander) including stems - wash bunch well.
  • 2 roasted Anaheim peppers - To roast peppers: put in broiler for 10 minutes turning often or if you have a gas stove put the peppers directly on the flame and turn frequently.
  • Juice of 4 limes
  • Salt generously and pepper to taste 


Instructions
  1. Put all ingredients in the blender or food processor 
  2. Blend well very well, scraping down sides of processor or blender
  3. Chill for an hour to meld flavors
  4. Serve cold with your favorite chips, or use in eggs or put on grilled chicken or make a steak sandwich and use this as the condiment!
Friday, May 9, 2014

Chia Pets

I love Chia Seeds. They are something I learned to incorporate regularly into my diet from Tara. You know Tara; I have blogged her bathroom re-model and her little North West Cottage and a host of other cool things that her spirit has touched. The next post I will do with her will be about home economics. Keep your eyes peeled if your interested in saving money and diminishing your carbon footprint - she is a maven!

In any case, when I went for a visit to Portland last month, she made smoothies every morning with Chia Seeds. I have had many a Kombucha with Chia, my friend Kendra said once that it's great before a workout - she was right. But I had never actually considered Chia as a nutritional supplement until Tara and I discussed it. Chia seeds mixed with a drink will help you sail through cravings with hardly a notice. Here is a recipe: 1 Tbs. Chia Seeds, 2 Tbs. Apple Cider Vinegar, 1 Liter water mixed with lemon juice to your taste and stevia for sweetness: and I promise - YOU WILL NOT BE HUNGRY!

Chia seeds also grow into cute tiny sprouts that the whole family loves including the cat! I discussed the possibility of growing Chia Seeds (as in Chia Pet) with Tara. During my last day in Portland, my sweet friend took me to an antique shop. She spied a tiny ceramic duck and showed it to me, exclaiming that all I'd need is a cheap sponge inside the duck and a daily watering.

Here are the results:
The materials: Cheap sponges (you'll discard after each sowing),  cute planter, and chia seeds (Costco $13.99).

Cut the sponge so that it will fit inside the planter.

Insert the sponge so it creates a little planting mound.

Mix 1 teaspoon chia seeds with 1 tbs water.

Here is a better angle so you can see consistency.

Day 2

Day 3

Day 5

Day 7


Friday, April 25, 2014

WARNING - EXPLICIT - Fun, Exciting, and Unusual for Poppies

But I had to share this. It's a music video some friends shared on Facebook and while I am not on Facebook (I have an account but can't be bothered to engage), my husband often shares things with me, especially when it might evoke a giggle. He showed this to me just this morning and giggle I did! It involves a party. It starts with a tiny earthquake which rolls into a full out emotional, rageful, sexy romp coupled with a catchy beat. The video/song is DJ Snake and Lil Jon, "Turn Down for What."

I'm not heavy into rap per se, but every once in a while, something turns up which becomes (to quote German phraseology) an ear worm. This is one such "song." And the video is how I feel inside sometimes. I hope lots of people feel this way otherwise (and unfortunately) I suspect I may be certifiable.

Enjoy!